Pound Cake
Don't let the fact that this recipe begins with a box cake mix fool you.
![Pound Cake](/content/images/size/w1200/2023/09/IMG_5789.jpg)
Don't let the fact that this recipe begins with a box cake mix fool you. It is rich and moist and comes out of the oven perfect every time.
Ingredients
1 pkg yellow cake mix
1 pkg (3.5 oz) instant vanilla pudding mix
1 cup sour cream
1/2 cup vegetable oil
1/2 cup water
4 eggs
1 Tablespoon vanilla
Instructions
Preheat oven to 350 degrees. Grease and flour a bundt pan.
Beat eggs and oil with a mixer. Add remaining ingredients. Continue to beat until smooth.
Pour into prepared bundt pan.
Bake for approximately 30 minutes or until a cake tester inserted in the center comes out clean.
Cool in pan for 10 minutes. Then, turn onto a cooling rack to cool completely.
Ideas
Since the base of this cake is cake mix, there are so many things you can do. Add 1 cup mini chocolate chips and a vanilla glaze to take it up a notch.
Substitute lemon cake mix and instant lemon pudding for an awesome lemon pound cake.
Substitute chocolate cake mix and instant chocolage pudding for a super rich chocolate version.